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Healthy Smoothie and Granola Breakfast Popsicles

This is the first time I challenged myself to create a recipe with DOSE’s smoothies and I am really not disappointed! With the summer well on its way, warm and humid days settling in, I had the idea of ​​making a popsicle recipe. Why these are breakfast popsicles? Because they’re made with DOSE‘s smoothies which contain a good amount of plant-based protein. These smoothies are full of delicious fruits and veggies and can be included in your breakfast! For these popsicles, I used very popular breakfast ingredients like chia pudding, yogurt and granola. Obviously, no need to eat them only for breakfast! It can also serve as a refreshing snack. 

Popsicles Banaberry (4 servings) 

  • 1/2 cup of granola 
  • 2 tbsp of almond butter 
  • 1/2 cup of DOSE – Banaberry smoothie
  • 1/2 cup of plant-based vanilla yogurt 
  • 2 tbsp of dark chocolate, chopped 

1. In a bowl, combine 1/4 cup of granola with the almond butter. Put the preparation at the bottom of 4 popsicle molds. 
2. Divide the DOSE – Banaberry smoothie among the 4 molds. Distribute the rest of the granola and finish with the plant-based yogurt. Garnish with dark chocolate. 
3. Put in the freezer for at least 4 hours. 

Popsicles Banaberry

Popsicles Matcha (4 servings) 

  • 1/2 cup of canned coconut milk 
  • 2 tbsp of chia seeds 
  • 1/4 cup of granola 
  • 1/2 cup of DOSEMatcha smoothie 
  • 2 tbsp unsweetened shredded coconut 

1. In a bowl, combine the coconut milk and chia seeds. Rest for 5 minutes. 
2. Put the granola at the bottom of 4 popsicle molds. Put the DOSE – Matcha smoothie into the 4 molds and cover with the preparation of coconut milk and chia seed. Garnish with the shredded coconut. 
3. Put in the freezer for at least 4 hours.

Popsicles Matcha

If you try them, let me know what you think👉 @larecetteparfaite